Family and Consumer Sciences Research Journal -- Table of Contents (December 1 2000, 29 [2])

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Contents: December 1 2000, Volume 29, No. 2 [Index by Author] Other Issues:

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Wendy L. Way: Editorial
Family and Consumer Sciences Research Journal 2000 29: 99-100. [PDF] [References]

Gretchen Knaust and Irene M. Foster: Estimation of Food Guide Pyramid Serving Sizes by College Students
Family and Consumer Sciences Research Journal 2000 29: 101-110. [Abstract] [PDF] [References]

Anne M. Oldham, Diane R. Mccomber, and David F. Cox: Effect of Cream of Tartar Level and Egg White Temperature on Angel Food Cake Quality
Family and Consumer Sciences Research Journal 2000 29: 111-124. [Abstract] [PDF] [References]

Marie J. Lachance, Frédéric Legault, and Nérée Bujold: Family Structure, Parent-Child Communication, and Adolescent Participation in Family Consumer Tasks and Decisions
Family and Consumer Sciences Research Journal 2000 29: 125-152. [Abstract] [PDF] [References]

Marsha L. Rehm: An Aesthetic Approach to Virtual Community
Family and Consumer Sciences Research Journal 2000 29: 153-172. [Abstract] [PDF] [References]

Cathy G. Kennemer and Shiretta F. Ownbey: An Overview of Theses and Dissertations Completed in Family and Consumer Sciences: 1999
Family and Consumer Sciences Research Journal 2000 29: 173-179. [PDF] [References]

Cathy G. Kennemer and Shiretta F. Ownbey: A Listing of Theses and Dissertations Completed in Family and Consumer Sciences: 1999
Family and Consumer Sciences Research Journal 2000 29: 180-219. [PDF]

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